Welcome to Tasty Tuesday at Dandelion House! Your go- to spot for trying something new and healthy each week in your homestead kitchen.
This week's Tasty Tuesday feature is a double share recipe and a treat for all of my friends who keep goats. I do not keep goats, but I love seeing all of yours and enjoy sharing things I think will inspire you in your goat keeping adventures!
Here's what Louise has to say about raising goats and making your own homemade goat butter...
Homemade Butter Using Goat Milk
" Getting our own goats wasn't just because we wanted another pet (the
stranger, the better!) but we wanted to have our own milk, make our own
cheese and even try our hand at butter. I really didn't research much
into the butter part of it because who would have thought that making
something so simple could be so difficult? Well, turns out it wasn't
quite as hard as I thought it would be! " ~ Louise
Visit Michelle and Louise for more homesteading tips .
Dip into
The Farmgirl Friday Recipe Box when you're looking for
an
old fashioned favorite or a home- cooked meal made from scratch with
love. You'll find recipes from the best
homestead kitchens, inspiration for
setting a beautiful table with all the charm of a farmhouse kitchen PLUS tips for stocking and organizing your pantry.
619 now following!

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All Tasty Tuesday recipes and home decor ideas featured here have been submitted to the
ORIGINAL Farmgirl Friday Blog Hop at Deborah Jean's Dandelion House
PS... Get your Rhubarb recipes ready for next week... It's almost harvest time!